About
Chinese Veg Course: Learn to make Chilli Paneer Dry/Gravy, Manchurian Dry/Gravy, Hakka Noodles, Chowmin, Spring Rolls, Honey Chilli Potato, Momos Steamed, Momos in Gravy, Hot & Sour Soup and Manchow Soup. This is a Certification Course Duration: 15 Days Classes: 3 days a week Note: Students will only have to deposit the fee amount and doesn't have to pay anything extra to learn. Students don't have to carry any accessories or edibles with them as everything will be provided by the institute. Institute also allow students to take some portions of their creations to carry home.
Price
₹5,999.00
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