Bakery Course: Learn to make Cake Sponge, Brownie, Cookies, Chocolates, Breads, Tarts and Pies, Doughnuts, Rusk, Muffins, Cupcakes, Icing on cakes, Pastries, Fondant Cakes and Bakery Snacks. This is a Diploma Course Duration: 180 Days Classes: 3 days a week Note: Students will only have to deposit the fee amount and doesn't have to pay anything extra to learn. Students don't have to carry any accessories or edibles with them as everything will be provided by the institute. Institute also allow students to take some portions of their creations to carry home.
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